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Homemade Oatmeal with Brown Sugar and Maple


A hot, creamy and easy-to-make breakfast

Preparation 5 min
Cook time 5 min
Portions 4
Difficulty Easy
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  1. In a pot, bring the water and salt to a boil. Add the oatmeal and reduce heat to medium. Cook 5 minutes stirring occasionally. Once the oatmeal is cooked, remove from heat.
  2. Incorporate the milk and cream mixture, maple syrup and brown sugar.
  3. Divide oatmeal into 4 bowls. Top with pecans and maple chunks.